Member Since 2017
Lorenzo Rosa
Principal Investigator, Carnegie Institution for Science
AGU Research
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Decarbonizing Nitrogen-Based Fertilizer Production for a Sustainable and Resilient Agriculture
THE IMPACT OF DECARBONIZATION ON THE GLOBAL NITROGEN CYCLE POSTER
global environmental change | 13 december 2024
Stefano Mingolla, Lorenzo Rosa
Ammonia-based synthetic nitrogen fertilizers (N-fertilizers) are essential for global food security, supporting the cultivation of crops that feed nea...
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Decarbonization in a eutrophic world
THE IMPACT OF DECARBONIZATION ON THE GLOBAL NITROGEN CYCLE POSTER
global environmental change | 13 december 2024
Xin Zhang, Robert D. Sabo, Lorenzo Rosa, Hassan Ni...
Decarbonization is critical for combating climate change, but likely has profound impacts on nitrogen cycles, which are already distorted by human imp...
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Projected timelines of water depletion in world’s major irrigated agriculture hotspots
WATER, AGRICULTURE, AND CONSERVATION: SUSTAINING AGRICULTURAL PRODUCTION AND HEALTHY WATERSHEDS III ORAL
hydrology | 12 december 2024
Andrea Citrini, Matteo Sangiorgio, Lorenzo Rosa
Water availability is a key limiting factor for crop production, with many regions worldwide already facing water scarcity exacerbated by population g...
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Enhancing food production and water sustainability through integrated irrigation and nitrogen strategies under warming scenarios
MANAGING TRADE-OFFS AMONG THE FOOD, ENERGY, AND WATER NEXUS WITHIN THE CONTEXT OF CLIMATE EXTREMES AND GEOPOLITICAL INSTABILITY POSTER
global environmental change | 11 december 2024
Chenchen Ren, Liyin He, Lorenzo Rosa
Climate change is impacting agriculture, posing challenges to global crop production. Water and essential nutrients, such as nitrogen, phosphorus, and...
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Regional Irrigation Expansion Can Support Climate-Resilient Crop Production
WATER-CLIMATE-HUMAN NEXUS MODELING ACROSS SCALES POSTER
hydrology | 10 december 2024
Lorenzo Rosa
Irrigated agriculture, accounting for approximately 90% of anthropogenic freshwater consumption, is practiced on 22% of cultivated land and contribute...
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Global and Local Risks of Rising Water Scarcity to Food Production and Supply
GLOBAL WATER RISKS: ADVANCES IN LARGE-SCALE FLOOD AND DROUGHT RISK ASSESSMENT AND MANAGEMENT FOR A SUSTAINABLE FUTURE I POSTER
hydrology | 10 december 2024
Endalkachew Abebe Kebede, Tariq Ali, Kate A. Braum...
Global water scarcity has become a critical challenge for billions of people, impacting numerous regions and threatening sustainable development and l...
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Energy and Food Security Implications of Transitioning Ammonia-Based Fertilizers to Net-Zero Emissions
THE COMING GREEN AMMONIA TRANSFORMATION IN ENERGY, TRANSPORTATION, AND AGRICULTURAL SECTORS: IMPACTS ON THE ENVIRONMENT AND FOOD PRODUCTION ORAL
union sessions | 10 december 2024
Lorenzo Rosa
The HaberBosch process, essential for producing synthetic nitrogen fertilizers from ammonia, has played a critical role in feeding humanity for over a...
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Disparities in Irrigation Expansion for Climate Adaptation in Agriculture
IMPLICATIONS OF CLIMATE CHANGE FOR GLOBAL AGRICULTURE: IMPACTS, ADAPTATION, MITIGATION III ORAL
global environmental change | 09 december 2024
Liyin He, Lorenzo Rosa
With intensified and more frequent heat and water stress under warming, promoting irrigation as a climate adaptation strategy can mitigate adverse imp...
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